The Red Lion Sittingbourne

The Red Lion always provides a lunchtime bar menu with all your favourites cooked to the very highest standard. We can also cater for special events big or small. Take a look at some of our sample menus that can be tailored to your specific needs.

Christmas Menu

Starters

Winter vegetable soup

Homemade soup of seasonal root vegetables with a garnish of cream and served with crusty bread.

Beautiful baked camembert

Flavoured with rosemary and garlic, drizzled with olive oil and served with fresh bread.

Creamy tarragon mushrooms

Layered on toasted brioche and served with watercress

Luxury salmon fishcakes

Spiced with lemon and dill, served on a bed of fresh leaves and a drizzle of chilli sauce

Main Course

Roast breast of turkey with sage and onion stuffing

Served with pigs in blankets, roast potatoes and seasonal vegetables

Dijon roasted rack of lamb

Lamb with a crust of Dijon mustard, garlic and herbs served on a bed of vegetable mash and roast potatoes

Slow cooked shin of beef

Served on a bed of root vegetable mash, roast potatoes and red wine gravy

Salmon in a beurre blanc sauce

Served with roast potatoes and seasonal vegetables

Warwickshire Rarebit and veggie pie

A suet pastry case infused with red onion lined with a sweet plum compote and cheddar cheese rarebit sauce and topped with roasted veggies

Desserts

Traditional Christmas pudding

Served with a choice of custard or cream

Trio of chocolate

Three rich layers of chocolate mousse set on a chocolate sponge and dusted with chocolate

Cranachan with raspberries

A traditional Scottish dessert of toasted oats, cream, whiskey and raspberries served with shortcake

Cheese and biscuits

A selection of cheeses served with celery and chutney
(Please add £2.00)

To finish

Freshly brewed coffee and mince pies

£19.95 per head

Christmas Special Offer
As a thank you for your custom we would like to offer a bottle of house red or white wine between every four people having a Christmas meal.

Offer applies to bookings of eight people or more.

SUMMER MENU

MAIN MEALS

Chilli con carne with rice or curly fries £5.75 Doughty's sausage double egg and fries £5.75 Whole tail scampi, fries and peas £6.95 Doughty's Ham, double egg and fries £5.45 Chicken curry and rice £5.75 Red Lion double cheese burger, back bacon, onion rings, fries and salad £6.25 Singapore noodles £4.95 Vegetarian bean chilli with rice or curly fries £4.95

JACKET POTATOES (served with salad garnish and coleslaw)

Cheese £4.50 Beans £4.50 Tuna Mayonnaise £4.60 Chilli con carne £4.80 Prawn Marie rose £4.90 Chicken curry £4.90 Sausage and beans £4.90

SALADS

Chicken Caesar salad £5.95 Tuna nicoise £5.95 Tomato mozzarella and basil £5.95 Traditional salads also avilable including ham, prawn, tuna or cheese £5.95

PLOUGHMAN'S

Ham and cheese ploughman's £5.95 Cheddar cheese ploughman's £5.95 Mixed cheese ploughman's £5.95

WRAPS (served with salad garnish and coleslaw)

Tuna mayonnaise £4.20 Prawn marie rose £4.20 Chicken strips and bbq sauce £4.40 Duck hoi sin sauce £4.50 Minute steak and fried onion with honey mustard dressing £4.50

SANDWICHES AND BAGUETTES (served with salad garnish and crisps)

Cheese and red onion or pickle £3.50/4.00 Bacon, lettuce and tomato £3.50/4.10 Tuna, mayonnaise and cucumber £3.60/4.10 Ham and tomato £3.60/4.10 Sausage and fried onion £3.80/4.30 Prawn marie rose £3.80/4.30 Smoked salmon and cream cheese £3.90/4.40 Chicken salad and mayonnaise £3.80/4.30

LIGHT SNACKS

Large fries or large curly fries £2.40* Small fries or small curly fries £1.40* *for fries with melted cheese please add 50p